Morning Glory Breakfast Cookies

Cookies for breakfast? That’s right! Packed with nutrients, these no-sugar-added cookies make a great breakfast or pre-workout snack. The protein from the pecans and hemp seeds will help keep you full and the carbohydrates from the oats and fruit will give you the energy your body needs to get going! They’re also packed with fiber, which helps keep you full longer and makes for a happy gut!

To make a more filling meal or snack, try pairing a cookie or two with a hard boiled egg, some plain Greek yogurt, or nut butter!

Only one bowl needed!
Mix until well combined
Use a sheet pan lined with parchment or a silicone baking mat

 

The finished product!

Print Recipe
Morning Glory Breakfast Cookies
Prep Time 10 minutes
Cook Time 12-14 minutes
Servings
dozen cookies
Ingredients
Prep Time 10 minutes
Cook Time 12-14 minutes
Servings
dozen cookies
Ingredients
Instructions
  1. Preheat oven to 350°F. Line a baking sheet with parchment paper or a silicone baking mat.
  2. Combine all ingredients in a medium-size bowl and mix well.
  3. Drop heaping scoops of mixture into mounded cookies - about 1/4 to 1/3 cup mixture per cookie.
  4. Bake for 12-14 minutes or until cookies are slightly firm to the touch, but still tender.
Recipe Notes

NUTRITION PER COOKIE: 117 calories, 5g total fat, 1g saturated fat, 0mg cholesterol, 5mg sodium, 18g carbohydrate, 3g fiber, 5g sugar, 3g protein, 196mg potassium, 111mg phosphorus



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